Marmalade Hematogen

Гематоген мармеладный

Marmalade Hematogen is a confectionery product containing black edible albumin. Its main purpose is to prevent iron deficiency in the human body. Hematogen is a low-calorie sweetness that contains only natural sugars and has nutritious benefits.

The gelating component of agar-agar is a natural product obtained from red and brown molasses, it is a natural body toxins cleaner. Concentrated apple juice enriches its taste with a slight acidity and a complex of vitamins and microelements.

Ingredients: starch syrup, purified water, concentrated apple juice, gelating agent – agar-agar, black edible albumin, acidity regulator – citric acid, vanillin flavor.